To Die For Blueberry Muffins
marginmakingmom.com
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Moist and tender, these muffins are bursting with blueberries and topped with a sweet streusel.
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They're a delicious treat for breakfast or an afternoon snack!
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INGREDIENTS
– Unsalted Butter – Sugar – Eggs – Sour Cream
Full Ingredients
Preheat the oven and prepare a muffin tin while you combine butter and sugar in a mixing bowl.
1
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Mix on medium speed until light and fluffy.
2
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Add eggs, one at a time, mixing well after each addition.
3
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Next you’ll combine the dry ingredients in a separate bowl and gradually add it to the wet mixture while the mixture is on low speed.
4
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Next, you’ll gently fold in the fresh blueberries and scoop the batter into the prepared muffin tin.
5
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