Beef Enchilada Pasta in the Instant Pot

If you love enchiladas but don’t have a lot of time on your hands, you’ll appreciate the ease of this Instant Pot beef enchilada pasta!

This is an incredibly flavorful meal of pasta wrapped in a cheesy, spiced sauce with ground beef and black beans.

INGREDIENTS

– Ground beef – Rotini  – Chili powder – Cumin – Enchilada sauce

In the insert pot of an Instant Pot, brown ground beef using the Saute setting.

1

Add pasta in a layer on top of the beef. DO NOT STIR. Sprinkle chili powder and cumin over the pasta.

2

Pour enchilada sauce and beef broth over the pasta. DO NOT STIR.

3

Add beans on top. DO NOT STIR.

4

Close lid and set vent to the sealed position. Select a 4 minute cook time at high pressure.

5

Swipe up for the full recipe!