Delightfully Easy Lemon Syrup Cake Recipe

This Lemon Syrup Cake is loaded with fresh lemon juice for a tart, sunny flavor.

If you need something light, sweet and full of flavor, you are going to love this easy Lemon Syrup Cake.

INGREDIENTS

– Granulated Sugar – Vegetable Oil – Eggs – Sour Cream

Preheat the oven to 350F. Set prepared baking pan aside. Mix together sugar and vegetable oil in a stand mixer with a paddle attachment.

1

Mix sugar and oil together well.

2

Add eggs to the sugar mixture and mix well to incorporate.

3

Add sour cream, lemon juice, and lemon zest, mixing to combine. Scrape down the sides of the bowl as needed.

4

Add the dry ingredients of flour, baking powder, and salt.

5

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